Seafood Recipes
The first thing that comes into your mind when you name seafood is, "Salmorejo de Jueyes"(Crabmeat stew).

In Puerto Rico, Salmorejo de Jueyes is mostly served with "Guineos Verdes" (Stewed Green Bananas) or Tostones (Fried Green Plantains). Try this delicious stew with pasta. (read less)
Arroz con Calamares
Bacalao Guisado
Camarones al Ajillo
Ensalada de Bacalo
Ensalada de Pulpo
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