Turkey is the most popular meat preferred by people with diabetis. It can be made in lots of different recipes because of the versatility. You can make a meatloaf, meatballs, ground with potatoes and even use it in fillings for pastelillos.
Of course the most popular version is the Pavochón which is a mixture in the making of the turkey and lechón style. Don't forget the Mofongo stuffing to go along with it. (read less)
